This summer our Scout Summer camp was held at Ashworth Valley, near Rochdale. As always, the young people all had a fantastic time!

Activities included: Archery, Grass Sledges, Climbing, Cave Bus & more!

Pictures and a highlights video are below.


For this years menu, we had continental themed days. The menu was as follows:

Thursday – Asian Day

Tea – Chicken Noodle Soup

Supper – Fried Banana Slices

Friday – The America’s 

Breakfast – Pancakes 

Lunch – Fajitas

Tea – Burgers

Supper – Apple pie & Custard

Saturday – Australian BBQ (All food cooked on a fire)

Breakfast – Sausages & Bacon

Lunch – Chicken Kebabs, with Pitta Bread & Salad

Tea – Burgers, Sausages, Ribs & Steak

Supper – Grilled Banana & Chocolate

Sunday – European

Breakfast – Croissants, Cereal, Pan Au Chocolate, Cold Meats

Lunch – Pitta Bread Pizzas

Tea – Carl’s Special

Supper – Cheese & (Non-alcoholic) Wine

Monday – Camp Cuisine

Breakfast – Eggy Bread

Lunch – Hot Dogs